Chateau de Fesles Bonzeaux
Bonnezeaux wines rank amongst the most respected sweet wines of the Loire – and even all of France. They are made exclusively from Chenin Blanc (known here as Pineau de la Loire) and harvested in tries successives. In the bouquet a lot of apricots, honey and botrytis. On the palate orange, caramel, coffee, nougat, a lot of concentrated sweetness, but also beautiful fresh acidity. Beautiful and harmonious wine. Ready now and the next few years.
Country:
France
Varietal:
Red Grand Cru
Year:
1999
Size:
0.75L
Alcohol:
13%